Everyone says “aaahh!”
Foodservice operators at hospitals and other healthcare facilities have a lot of things they have to get right. You need to serve satisfying food & drinks, offer a pleasing experience, be highly sensitive to patient safety, and meet your organization’s sustainability goals — all while keeping to a tight budget.
Vio® is just what the doctor ordered. Customers and operators alike feel better about using Vio since it’s the world’s first biodegradable* foam cup and food container on the market. Vio keeps hot drinks hotter (and cold drinks colder) for longer. And when it comes to green products, Vio is the lowest cost disposable cup around. Vio helps keep your bottom line healthier, too.
